Vulcan 36" Medium-Duty Radiant Natural Gas Charbroiler - 102,000 BTU

Description

Vulcan 36" Medium-Duty Radiant Natural Gas Charbroiler - 102,000 BTU
HEAVY DUTY COUNTER MODEL GAS CHARBROILER Vulcan VACB36-101 With the best temperature profile of any charbroiler in its class, the Vulcan VACB gas charbroilers offer more usable heat (600-700ºF) into the grate area for maximum performance, high production and reliability in any cookline. STANDARD FEATURES All welded chassis with stainless steel sides, control panel, top trim, backsplash and grease trough Heavy duty cast iron char-radiants 5 1⁄4" wide cast iron diamond grates One 17,000 BTU/hr burner for each broiler grate Easy lighting standing pilot ignition system One high range infinite heat control valve for each burner. Valve adjustment marks engraved into front panel for easy set-up. Heat deflector tray system reflects heat upwards creating a “Cool Zone” in the grease drawer and facilitates easier cleaning. 4" adjustable legs 3⁄4" rear gas connection and gas pressure regulator Supercharger burner dividers minimize heat transfer to enhance multi-zone cooking capability One year limited parts and labor warranty ACCESSORIES 6" legs. 10 5⁄8" deep plate rail. Condiment rail. Cutting board. 6" back and side splash kit. 12 3⁄4" overshelf. Straight and waffle pattern cast iron grates. Welded steel round rod grate. Fajita plate warmer. 10 1⁄2" wide griddle plate inserts. Stainless steel stand with undershelf and casters. ADVANTAGES “Supercharger” Plates: Enables exceptional heat distribution across the cooking surface. Achieve even heat and minimized heat transfer between zones to facilitate multi-zone cooking. Fully welded chassis and heavy duty cast iron burners, radiants and grates: Increases durability and ease of cleaning. Stand up to daily wear and tear in the toughest kitchen environments. Under-burner heat deflector panel: Protects refrigerated bases. Prevent damage to base below. Standing pilot ignition: Conveniently light pilot through the front of the unit. Easy-to-use for kitchen staff. SPECIFICATIONSLow profile, high volume gas charbroiler, Vulcan-Hart Model No. ____________. All welded chassis with stainless steel front, sides, top trim and grease trough. Heavy cast iron charradiants. 5 1⁄4" wide cast iron diamond grates. Supercharger burner dividers. One 17,000 BTU/hr. burner for each broiling grate. Underburner deflector system reflects heat upwards. Standing pilot ignition system. One high range infinite heat control valve for each burner. 4" adjustable legs. 3⁄4" rear gas connection and gas pressure regulator.
Vulcan 36" Medium-Duty Radiant Natural Gas Charbroiler - 102,000 BTU
HEAVY DUTY COUNTER MODEL GAS CHARBROILER
Vulcan VACB36-101
With the best temperature profile of any charbroiler in its class,  the Vulcan VACB gas charbroilers offer more usable heat  (600-700ºF) into the grate area for maximum performance,  high production and reliability in any cookline.
STANDARD FEATURES
All welded chassis with stainless steel sides, control panel, top trim, backsplash and grease trough
Heavy duty cast iron char-radiants
5 1⁄4" wide cast iron diamond grates
One 17,000 BTU/hr burner for each broiler grate
Easy lighting standing pilot ignition system
One high range infinite heat control valve for each burner. Valve adjustment marks engraved into front panel for easy set-up.
Heat deflector tray system reflects heat upwards creating a “Cool Zone” in the grease drawer and facilitates easier cleaning.
4" adjustable legs
3⁄4" rear gas connection and gas pressure regulator
Supercharger burner dividers minimize heat transfer to enhance multi-zone cooking capability
One year limited parts and labor warranty
ACCESSORIES
6" legs.
10 5⁄8" deep plate rail.
Condiment rail.
Cutting board.
6" back and side splash kit.
12 3⁄4" overshelf.
Straight and waffle pattern cast iron grates.
Welded steel round rod grate.
Fajita plate warmer.
10 1⁄2" wide griddle plate inserts.
Stainless steel stand with undershelf and casters.
ADVANTAGES
“Supercharger” Plates:
Enables exceptional heat distribution across the cooking surface. Achieve even heat and minimized heat transfer between zones to facilitate multi-zone cooking.
Fully welded chassis and heavy duty cast iron burners, radiants and grates:
Increases durability and ease of cleaning. Stand up to daily wear and tear in the toughest kitchen environments.
Under-burner heat deflector panel:
Protects refrigerated bases. Prevent damage to base below.
Standing pilot ignition:
Conveniently light pilot through the front of the unit. Easy-to-use for kitchen staff.
SPECIFICATIONS
Low profile, high volume gas charbroiler, Vulcan-Hart Model No. ____________. All welded chassis with stainless steel front, sides, top trim and grease trough. Heavy cast iron charradiants. 5 1⁄4" wide cast iron diamond grates. Supercharger burner dividers. One 17,000 BTU/hr. burner for each broiling grate. Underburner deflector system reflects heat upwards. Standing pilot ignition system. One high range infinite heat control valve for each burner. 4" adjustable legs. 3⁄4" rear gas connection and gas pressure regulator.
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